michigan breweries

New Beer Blog New Holland Brewing Mad Hatter Midwest India Pale Ale


image

In this beer blog, we are going to get into another beer from New Holland Brewery.  This brew has been redesign recipe and new packaging.  If you read my earlier beer blog posts on their beers, you know the history of this Midwest craft brewery.  If you have not, please, read them to get to know this Michigan craft brewery.  Let us get into IPA.

It has a cloudy to unfiltered golden color with a white constant head. The aroma has a citrus like notes. The taste has a nice balance of citrus that bends into a nice dry bitter aftertaste. It is a pretty drinkable beer.

Here is a description from the beer bottle:

Mad Hatter’s whimsy is celebrated with floral aromatics from assertive dry hopping, and a bright, hoppy body, punctuated with Centennial, Citra, and Michigan grown Cascade hops.  Citrus notes and pleasant bitterness excite your palate before welcoming a balancing malty finish.  Pairings:  aged cheddars, herb roasted poultry, vinaigrettes and six o’clock.

Here is their website and twitter addresses:

Website:  www.newhollandbrew.com

Twitter: @newhollandbrew

In the end, New Holland finally took noticed that their old IPA was not really good.  They redesign it and put a new recipe in their beer bottles.  I love citrus notes and it turned out pretty good.  They finally did something right with one of their everyday beers.  I believe it is turn off for what you have to pay to get this beer.  I am not paying 9.99 to 11.99 for this beer. This is made in Michigan not New York or California.  I understand that IPA’s are not cheap to make.  I just do not understand why the price being high in Michigan.  I recommend it, however, you will see what I am talking about.  I can get the same beer but cheaper.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram:  @djweiser13

.

New Beer Blog Roak Brewing Kashmir Ale


image

In this beer blog, we are going to get into the frist of many beers from Roak Brewery.  It is their Kashmir.  If you read my post on my visit of their brewery, you know the history of this Michigan craft brewery.  If you have not, please, read it to get to know this Midwest craft brewery.  Let us get into this strong dark ale.

It has a dark jet like color with a tan like color head. The aroma has a sweet chocolate, caramel, and cherry candy like notes. The taste has a smooth chocolate to dry cherry candy along with hints a creamy caramel notes. The aftertaste has a caramel that hangs around a bit. It is a pretty drinkable for Belgian Dark Strong Ale. It is really a sipping beer.

Here is a description from the beer bottle:

Artfully brewed, this Belgian strong dark ale is medium bodied with a persistent tan colored head accompanied by a delectable range of aromas and flavors: rich malty sweetness, caramel toasted bread, raisin and reasonably dry finish.  Kashmir is as complex as it is refreshing, and its low bitterness yields a spectacular malt effect specially brewed to excite the senses.

Here is their website and twitter addresses:

Website:  www.roakbrewing.com

Twitter:  @roakbrewing

In the end, this craft brewery is making some noise on the east side of the State of Michigan.  They are young and trying to push limit of craft beers.  Their seasonals, which I will be reviewing here, are very different.  Their summer seasonal is called Melonfest, which is cantaloupe wheat ale.  Each of their everyday beers, they did something different than what is on the market. For example, their Mean Streets Amber Ale is hoppy amber ale.  Kashmir is close to the classic beer style but they did not do Belgian golden ale.  I love it. This is their second best beer behind their Devil Dog Oatmeal Stout.  There is some interesting and complex notes.  Each sip, you will get some different.  I highly recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram: @djweiser13

New Beer Blog Farmington Brewery Visit


image

In this beer blog, I had a chance to stop in to visit Farmington Brewery.  Jason Hendricks and Jason Schlaff started to put together plans to open a brewery in downtown Farmington in 2013.  Jason Schlaff’s father, who is Gary Schlaff, joined the team.  Later on that year, Farmington Brewery finally opened up in 2014 and offer eight different beers.  They are offering up to twenty-one and two to three different ciders.  The building itself is small but it is perfect for them right now.  It has a nice location in downtown Farmington, Michigan. They are right next door to an Irish Bar.  It also has a nice outside sitting facing the main street. Customers get to enjoy the nice weather with some good craft beers.  It has a nice welcoming inside this brewpub.

image

They do not service any food, however, you can bring food in or have it order to be delivered.  They do not mind and they coverage it.  This is a small place so keep that in mind when you go out during prime bar nights.  Let us talk about the beer because this is the reason why people would come here. I did like their Pale Ale, Dry Stout, and 4 c’z Slam MI IPA. I love their Mt.Olympus Double IPA, I like the Dry Stout but it is pretty average. The Wheat is below average. I will be back to try some more of their brews.

Here is their website and twitter addresses:

Website:  www.fbcbrewing.com

Twitter:  @farmingtonbeer

Closing, overall, I believe this craft brewery is going in right direction.  They just need to slow down and take in what they are successful to build on it.  Most craft breweries do see their faults and keep doing the same mistakes. I am not saying Farmington Brewery. I am talking in general.  Farmington Brewery are working to be successful on everything.  I can see them starting to do it after one visit.  I had some of their at a beer party and at some of neighborhood craft beer bars.  I enjoyed their beers and I will be back to try more.  I recommend checking out this craft brewery.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram:  @djweiser13

New Beer Blog Bell’s Planet Series Neptune The Mystic Stout


image

In this special beer blog, we are to finish up the Bell’s Brewery’s Planet Series with Neptune The Mystic Stout.  If you read my earlier beer blog posts on their beers, you know the history of this Michigan craft brewery.  If you have not, please, read them to get to know this Midwest craft brewery.  Let us get into this stout.

It has a jet black color with a tan color head at first but disappears over time. The aroma has a chocolate to sweet maple syrup notes.  The taste has a ton of complex notes. There is a nice chocolate that is smooth. There is a touch of pepper but faded. The aftertaste has a slight burn from peppers that is building up over time.  This is a sipping beer.

Here is a description from the beer bottle:

This is one of a seven part series inspired by Gustav Holst’s Musical composition “The Planets.” Strap in and embark on a flavor tour of our solar system – in the order of Holst’s piece.  Mars to Neptune.

Here is a description from their website (www.bellsbeer.com):

Tasting Notes: With Neptune, our Planets Series comes to an end. Inspired by one of Larry Bell’s old homebrew recipes and the music of Gustav Holst, this complex, strong and spiced Imperial Stout offers prominent herbal notes along with flavors of chocolate, roasted malt, licorice/anise and pepper with a touch of heat. Reminiscent of a mystical creation brewed in days gone by, this beer is a good candidate for aging due to the robust characteristics of its ingredients.

SPICES: Star anise, dried cayenne, raisins, dates, black pepper, hickory bark, dandelion root, nutmeg, grains of paradise, fenugreek seeds and dates

Also brewed with maple syrup, molasses and cane sugar in addition to hops and malt.

Here is their website and twitter addresses:

Website:  www.bellsbeer.com

Twitter:  @bellsbrewery

In the end, I have said this so many times about this Planet Series.  There were good beers and there were some really bad ones.  I felt there were good ones but not worth the price that I paid.  This is a great beer. This is not your father’s beer. It was worth the money. Each sip gives you something new and different, however, the aftertaste from the Cayenne pepper will built throughout the drinking experience.  This beer was a great finish to this series of beers.  I highly recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram: @djweiser13