midwest craft breweries

New Beer Blog Abita Purple Haze

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In this beer blog, we are going to sample Purple Haze from Abita.  If you read my earlier beer blog post on their Christmas Ale, you know the history of Abita Brewery.  If you have not read that post, please, read it to get to know this southern craft brewery.  Let us get into this fruit beer.

It has a cloudy light amber to darker golden color with a white constant head on this fruit lager.  The aroma has a heavy raspberry notes.  The taste has a sweet raspberry notes with a hint of light carbonated notes.  The aftertaste is nice and clean with touch of raspberry notes.  It is a drinkable beer.

Here is a description from the beer bottle:

Purple Haze is a lager brewed with real raspberries added after filtration.  It is brewed with pilsner and wheat malts and Vanguard hops.  The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haze…you even may see fruit pulp in the beer.

Here is a descration from their website (www.abita.com):

Purple Haze® is a lager brewed with real raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops. The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haze…you may see fruit pulp in the beer.

This beer is best served with salads or light fruit desserts, such as soufflés or chiffon cakes. Many people enjoy it with chocolate desserts. Purple Haze® pairs well with certain cheeses, such as ripened Brie or any dessert made with mascarpone. It’s also great paired with entrees prepared with fruit, especially citrus. Consider enjoying Purple Haze® alone at the end of your meal as dessert.

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

In closing, wheat and fruit beers are two beer styles that I normally do not go out of my way to hint down in the market.  I have to say Purple Haze from Abita is not a bad beer.  I love the rasphberry notes from the aroma and tasting profile.  This is a nice brew for a hot summer day or a just a beer to enjoy during a snow day.  There is a nice balances from the beer and the fruit notes.  This is a beer you can have one after and other.  Raspberries are not overpowering in the beer.  It is a nice balance and the aftertaste is clean but with a touch of raspberry notes.  I recommend this beer with dessert or it can be your dessert.  It will go good with lighter dishes like salads.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Abita Turbodog

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In this beer blog, we are going to sample Turbodog Ale from Abita.  If you read my beer blog posts on their beers a few days ago, you know the history of this southern craft brewery.  If you have not, please, read those beer blog posts to get to know Abita Brewery.  Let us get into this English Brown Ale.

It has a nice dark brown color with a nice white constant head on this English Style Brown Ale.  The aroma has caramel, toffee, and slight chocolate notes.   The taste of this light to medium body beer has a light carbonated chocolate notes with some toffee notes.  The aftertaste has toffee notes.  It is drinkable brew.

Here is a description from the beer bottle:

Turbodog is a dark brown ale brewed with pale, caramel and chocolate malts and Willamette hops. This combination gives Turbodog its rich body and color and a sweet chocolate, toffee-like flavor.

Here is a description from their website (www.abita.com):

Turbodog® is a dark brown ale brewed with pale, caramel, and chocolate malts and Willamette hops. This combination gives Turbodog® its rich body and color and a sweet chocolate, toffee-like flavor. Turbodog® began as a specialty ale, but has gained a huge, loyal following and has become one of our flagship brews.

This ale pairs well with most meats and is great served with hamburgers or sausages. It is a good match with smoked fish and can even stand up to wild-game dishes. Turbodog® is also great for marinating and braising meats and cooking such things as cabbage and greens. Colby, Gloucester, Cheddar and blue cheeses go nicely with Turbodog®. It’s perfect with spicy Louisiana jambalaya or Spanish paella. Some even like it paired with chocolate!

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

In the end, I have enjoy my fair share of American and English Brown Ale. Turbodog is an English Style Brown Ale.  This brew has a ton of flavor and I can see many brown ale fans enjoying this beer.  This beer is in my Top 5.  I love Turbodog, Goose Island Nut Brown Ale, and Brooklyn Brown Ale.  It is a medium body but is pretty drinkable.  I can see this beer go with just about any dish.  I love to see how it would go with some chocolate ice cream with some hot fudge on top of it.  I recommend this brew.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Abita Jockamo IPA

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In this beer blog, we are going to sample out Jockamo IPA from Abita Brewing.  If you read my earlier beer blog posts on this southern craft brewery, you know the history of this brewery.  If you have not read those beer blog posts, please, read them to get to know Abita Brewery.  Let us get into this India Pale Ale.

It has a clear dark copper color with white head that fades over time.  The smell has some citrus to orange notes.  The taste has a light carbonated orange notes with a nice malty notes that cut through the hops.  The aftertaste is a dry hop finish.  It is a pretty drinkable IPA.

Here is a description from their website (www.abita.com):

Abita Jockamo IPA® is an American IPA brewed with pale, red, and caramel malts. This copper-colored ale is liberally hopped and dry hopped with Willamette and Columbus hops. The flavor is bold like the “Mardi Gras Indians” who march through New Orleans in suits of feathers and beads.

Jockamo has a flavor that entices and excites the palate. The intense hop character adds more spice to the meal and makes it a perfect choice to team up with many spicy dishes. Cheddar and strong farmer cheeses stand up well to Jockamo’s hoppy character. Jockamo goes well with wild game, grilled meats and Thai or Mexican cuisine.

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

In the end, I believe this is one of the best beers this brewery makes in their current line up.  I enjoyed this beer and their Purple Haze Ale.  There Turbo Dog and Strawberry Lager is not bad either.  I have not had everything from this brewery so there might be more beers I need to add to those statements.  I love aroma and taste profile that this beer offers to the craft beer drinkers.  It has a well made malty backbone to cut through the hops.  This is a well made brew that can go with pretty much any dish of food out there.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Abita Restoration Pale Ale

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In this beer blog, we are going to sample out Abita Brewing and it is their Restoration Pale Ale.  If you read my beer blog from yesterday on their Christmas Ale, you know the history of this brewery.  If you have not read that beer blog posts, please, read it to get to know this southern Craft Brewery.  Let us get into this Pale Ale.

It has a clear copper color with a nice white constant head.  The smell is there but hard for me to pick up.  I believe piney notes. The taste has a slight citrus notes with a nice dry hop finish.  It is pretty drinkable beer.

Here is a description from their website (www.abita.com):

Restoration Pale Ale®

Restoration Pale Ale® is brewed with pale, caramel and carapils malts. It is liberally hopped and dry hopped with Cascade hops. This golden ale has a rich body, mild bitterness, and a snappy citrus hop flavor and aroma. With your help Restoration raised over $550,000 for hurricane relief.

This beer can be paired with many different dishes according to your taste. The citrus flavor and aroma make it an excellent choice with most fish, especially ones that are prepared to match the flavor of the beer. American, Muenster, Havarti and Monterey Jack cheeses pair well with Restoration.

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

Closing, I could not finger out what this beer smells like. This beer is pretty drinkable and I would hope so because of the type of beer style.  I love the back story of this brew.  It has raised a ton of money for hurricane relief for the city that the brewery is located.  I just feel this brew was rushed to meet deadlines.  There is nothing wrong with that because it was going for a good cause.  This is not one of the worse pale ales that I have ever had but it is still not a good one.  Most craft beer is brewed for the city or reign that it comes from.  I bet looking at half million dollars this brew raised.  It does really well in the south.  I bet you are thinking that I can not believe he does not like this brew.  I do not like it and that is my thought pattern.  This does not mean you will not like it.  Everyone has different taste for different things.  There is a reason why there is a ton of beer on the market.  Please, try it and share your thoughts with me.  I would love to hear them.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Abita Christmas Ale

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In this winter beer blog, we are going to sample several beers from Abita Brewery.  The first one is their Christmas Ale.  Abita Brewery was founded in 1986.  It is located at  Abita Springs, Louisiana.  They brew several different beer styles from Lagers and Ales.  They are best known for their Purple Haze, which will be reviewed on this blog in a later date.  Let us get into this Christmas Ale.

It has a clear dark amber color with big bubble and white head.  The aroma has ginger to cinnamon notes.  The taste has ginger, cinnamon, and slight caramel notes.  The aftertaste has ginger finish.  It is pretty drinkable beer.

Here is a description from their website (www.abita.com):

Christmas Ale

Abita Christmas Ale (November – December) rounds out our calendar. Each year at the Abita Brewery we craft a special dark ale for the holiday season. The recipe changes each year so that Abita Christmas Ale is always the perfect gift. Its spicy character is excellent with traditional holiday foods such as gingerbread or spiced nuts. Try some blue cheese or a creamy Camembert with a Christmas Ale.

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

Closing, I do not get into too many Christmas beers.  This brew has a nice aroma of ginger and cinnamon notes.  I love the tasting experience of all the spices.  This is a pretty good beer for a winter season.  Here is my only problem I have with most or all Christmas Beers.  They are way to spiced up.  There is nothing wrong with that because most people are looking for that in their beer in winter season.  This brew is not over the top like most Christmas beers.  It is just right for me.  I enjoyed this Christmas Ale.  I recommend this beer.  Go get some!  Drink it!  Enjoy it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Paw Paw Black River Oatmeal Stout

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While at Ashley’s Westland, I had a chance to sample another beer from Paw Paw Brewery.  It was Black River Oatmeal Stout.  If you read my earlier beer blog posts on their beers, you know the history of this westside Michigan craft brewery.  If you have not read those blog posts, please, read those posts to get to know Paw Paw Brewery.  Let us get into this Oatmeal Stout.

It has a jet black color with a nice creamy small bubbles and a tan color head on this Oatmeal Stout.  The aroma has roasted malty to some chocolate and coffee notes.  The drinking experience entitles a smooth to creamy chocolate notes.  The aftertaste has a dry coffee notes.  It has a medium to heavy body.  It is a sipping beer.

Here is a description from their website (www.pawpawbrewing.com):

Black River

Black River Oatmeal Stout is a very smooth slightly chocolaty stout. Pleasing mild roast, rich bitterweet chocolate and chocolate ice cream flavor. Terrific mouth feel, clean & drying in the finish. For the stout drinker this is a must try.

Here is their website and  twitter addresses:

Website:  www.pawpawbrewing.com

Twitter:  @2pawsbeer

Closing, Paw Paw Brewery does not make a bad beer.  Every beer that I have had from this brewery are awesome.  This oatmeal stout is awesome.  I love the chocolate notes and heaviest from the body.  It might be a sipping beer but you can relax when drinking this beer.  The mouthfeel is a cream chocolate notes.  I really enjoyed this beer and I will be hunting this beer down in bottles in my area.  I hope to see it on draft in the future again.  I recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Ghost River Golden Ale

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While in Memphis for a Layover, we are going to try a beer from Ghost River.  It is their Golden Ale.  This is the first time on this blog that this brew and craft brewery.  I cannot find any history on this craft brewery from Memphis.  They have two all year-long brews and four seasonals.  Let us get into this Golden Ale.

It has a slight cloudy golden color with small bubbles going up from the bottom of the glass.  The head is a white and constant head.  I am not picking up any aroma.  The taste is a nice refreshing to lightly carbonated.  It has nice lemon to citrus notes.  The aftertaste has a light carbonated to citrus finish.  It is pretty drinkable.

Here is a description from their website (www.ghostriverbrewing.com):

Golden Ale
Munich and caramel malts and German variety hops,
mellow and refreshing

Here is their website and twitter addresses:

Website:  www.ghostriverbrewing.com

Twitter:  @ghostriverbrew

Leaving Memphis, I was pretty excited to get to Memphis.  I wanted to see what craft beers they had on draft at the airport.  I have to be honest I was not impressed.  There is very few bars in the airport or where I was at in the airport.  I saw this one and ordered it.  I was pretty excited because I usually like Golden Ales.  I will say it is pretty drinkable and refreshing beer.  It has a nice head and color to the beer.  However, I was not too impressed with it, I just feel the money you invest in this beer.  You are not getting your money worth.  I just found this beer not that good.  I can see people liking this beer and you might be one of them.  I am glad I tried it but I will not buy it again.  If I was you, I would pass on this one.  Let me know what you think and please, try their other beers.  Maybe it is just this brew.  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog New Belgium RyePA

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While in Fort Collins, Co, we are going to sample another brew, which is RyePA, from New Belgium Brewery.  I was pretty excited to get out there. I had a great time at the brewery.  If you read my earlier beer blog posts on their beers, you know the history of this Top Five Craft Brewery in the States.  If you have not, please, read those beer blog posts to get to know New Belgium Brewery.  Let us get into this Rye IPA.

It has a clear copper color with a nice constant white head.  The aroma has piney, earthy, and spicy notes.  The taste has a medium carbonation with malty and piney notes.  The aftertaste has a dry hoppy finish.  It is pretty drinkable beer.

Here is a description from their website (www.newbelgium.com):

Artisan maltster River Bend Malt House of Asheville, North Carolina, kiln a perfect rye. And when you pair gobs of their spicy rye with heaps of spicy hops you get a great Hop Kitchen Beer. This unique, and collaborative, Rye IPA boasts a bold blend of Simcoe, Galaxy, Cascade, and Mosaic hops to bring a thunderous 75 IBU. Have a sip and feel the bang.

Here is their website and twitter addresses:

Website:  www.newbelgium.com

Twitter:  @newbelgium

Closing out my day at New Belgium, I had a great time at the brewery and I hope to return their again soon.  I had a chance to go through a whole brewery tour and try several beers.  I trird to get take notes on as many beers as I could.  When I sipped this beer, I knew I had to write a review on this RyePA.  I love the sweet and bitter from this beer.  It is in that order on the tasting experience.  There is a nice malty backbone that holds up to a nice selection of hops used in this beer.  Rye IPA’s are quickly becoming a pretty popular beer style in the IPA world.  I will have to say this is the best Rye IPA that I have ever had.  I love Sierra Nevada Ruthless Rye IPA.  New Belgium has topped it and took it to the next level.  I wish I could get this in Michigan but I guess I will have to find someone to trade with to get a few bottles.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog New Belgium Wild (2) Dubbel

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While in Fort Collins, we are going to get into another brew from Fort Collins, Colorado, which is New Belgium Brewery.  The beer is their Wild (2) Dubbel.  If you read my earlier beer blog posts on this brewery, you know the history of New Belgium Brewery.  If you did not, please, read those beer blog posts to get to know the 100% employee owned craft brewery.  Let us get into the beer.

It has nice dark color with a nice white constant head.  The aroma has a sweet candy notes.  The taste has a sweet licorice notes with a nice licorice aftertaste.  It is a nice sipping beer.

Here is a description from their website (www.newbelgium.com):

Wild2 Dubbel ale, our mahogany-hued autumn ale spiced with schisandra, opens with the floral, earthy notes of fall itself. Schisandra berries, known as “five-flavor fruit,” possess all five flavors: salty, sweet, sour, spicy and bitter. This malt-forward dubbel ale is fermented with a Trappist yeast and finishes dry and slightly sour with a touch of bretta. Lasso a bottle!

ABV
8%
IBU
30
Yeast
Trappist Ale Yeast
Calories
235
Hops
Target, Goldinas, Liberty
Malts
Pale, Munich, Carmel 80, Special-B, Wheat, Chpcolate Wheat, Oats

Here is their website and twitter addresses:

Website:  www.newbelgium.com

Twitter:  @newbelgium

Closing out the first night, this was something else.  I enjoyed drinking this Belgium Style Dubbel.  There is a ton going on with this beer.  I know when I had this beer I had a few so if my tasting notes are off.  Please, let me know and I will correct.  I enjoyed the beer and wanted to share my thoughts on the beer.  Every time I sip this beer.  I pick up more and more as far as tasting notes and flavors.  I picked up candy notes like licorice.  However, their website site, talks about salty, sour, etc.  You can see that above.  The point is this is an awesome beer that New Belgium is brewing.  It highly recommend you trying this beer.  Please, let me know what you think.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Arbor Brewing Michael Faricy’s Stout

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In this beer blog, we are going to drink another beer from Arbor Brewing.  I am talking about their Michael Faricy’s Stout.  If you read my earlier beer blog posts on their beers, you know the history of Arbor Brewing Company.  If you have not read them, please, read those posts to get to know this great craft brewery from Ann Arbor, Michigan.  Let us get into this beer.

It has a jet black color with a nice constant tan color head.  The aroma is both chocolate and coffee notes.  The taste has a burned to smokey malty to slight chocolate notes with a smooth dry cocoa notes.  The aftertaste is smokey notes that fades away.  It is pretty drinkable beer.

Here is a description from their website (www.arborbrewing.com):

Description

This crowd-pleaser has a dark coffee-like appearance with a creamy head and smoky, roasted grain aromas. It is rich and creamy on the palate with chalky, burnt flavors balanced by lush dark chocolates and never turns too dry through the smoky finish. Full-flavored yet highly drinkable—rich and creamy without being thick or heavy.