christmas ale

New Beer Blog Anchor Brewery Christmas Ale (2015)


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In this winter beer blog, we are going to get into another beer from Anchor Brewery.  It is this year’s version of their Christmas Ale.  If you read my earlier beer blog posts on their beers, you know the history of this West Coast craft brewery.  If you have not, please, read them to get to know this California craft brewery.  Let us get into this Winter Ale.

It has a black color with constant tan color head. The smell has a sweet malty to light alcohol with a hint of chocolate to coffee notes. The taste of this medium body beer has a dry malty to slight coffee notes. The aftertaste has a dry malty with a hint of alcohol notes. It is a sipping beer

Here is a description from their website (www.anchorbrewing.com):

This is the forty-first annual Christmas Ale from the brewers at Anchor. It is sold only from early November to mid–January. The Ale’s recipe is different every year—as is the tree on the label—but the intent with which we offer it remains the same: joy and celebration of the newness of life. Since ancient times, trees have symbolized the winter solstice when the earth, with its seasons, appears born anew.

Our tree for 2015 is the Deodar Cedar (Cedrus deodara), better known as the California Christmas Tree. Native of the Himalayas, it takes its name from the ancient Sanskrit devadaru, meaning timber of the gods. This coniferous evergreen, with its gracefully droopy branches and blue-green needles, has been a San Francisco favorite for over 150 years.

The annual search for the perfect tree for our Christmas Ale label usually takes us far afield. This one began and ended with the search for a parking space near the Brewery! Getting out of the car, we couldn’t help but notice the way the late-afternoon sun danced amid the branches of two lovely Deodars just half a block from Anchor’s front door.

Our longtime label artist Jim Stitt—who has been drawing trees for us since 1975—loved “our” Deodars and, like us, was amused that they were about as local as local gets! His charming illustration evokes the radiant beauty of our arboreal neighbors as well as the spirit of the season. Cheers from the Anchor brewers!

Here is their website and twitter addresses:

Website:  www.anchorbrewing.com

Twitter:  @anchorbrewing

In the end, this beer is like a tradition of going home for the holiday.  I always pick up a six pack of this beer every year.  I will be honest right now.  I was not a fan of the last few years.  I love this years. This year’s just blew me out of my mind.  It is very well balance.  I love the how it is pretty dry.  I highly recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram:  @djweiser13

New Beer Blog Anchor Brewing Our Special Ale (2014)


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In this winter beer blog, we are going to get into one of the first and original christmas beer of the modern era.  It is from Anchor Brewing and it is their Our Special Ale.  If you read my earlier beer blog posts on their beers, you know the history of this west coast craft brewery.  If you have not, please, read them to get to know Anchor Brewery.  Let us get into this Christmas Ale.

It has a dark brown color with non constant light brown color head. The smell has roasted malt to toffee and nutty notes. The taste has a roasted to burn malt notes with a burn malt aftertaste. It is a kind of drinkable beer.

Here is a description from the beer bottle:

This is the fortieth annual “Our Special Ale”  from the brewers at Anchor.  It is sold only from early November to mid-January.  The Ale’s recipe is different every year, as is the tree on the label, but the intent with which we offer it remains the same; joy and celebration of the newness of life.  Since ancient times, trees have symbolized the winter solstice when the earth, with its seasons, appears born anew.

Here is a description from their website (www.anchorbrewing.com):

This is the fortieth annual Christmas Ale from the Anchor brewers. It is sold only from early November to mid–January. The Ale’s recipe is different every year, as is the tree on the label, but the intent with which we offer it remains the same: joy and celebration of the newness of life. Our tree for 2014 is the Giant Sequoia. It was hand-drawn by James Stitt—who has been creating Christmas Ale labels for us since 1975—to look as a “Big Tree” planted in 1975 might look today.

“The Big Tree is Nature’s forest masterpiece, and…keeps its youth far longer than any of its neighbors. Most silver firs are old in their second or third century, pines in their fourth or fifth, while the Big Tree growing beside them is still in the bloom of its youth, juvenile in every feature at the age of old pines, and cannot be said to attain anything like prime size and beauty before its fifteen hundredth year, or under favorable circumstances become old before its three thousandth.”–John Muir

We chose the Giant Sequoia for our fortieth Christmas Ale in celebration of the 150th anniversary of the Yosemite Act. Signed into law by President Lincoln during the Civil War, it granted the Yosemite Valley and the Mariposa Big Tree Grove to the State of California “for public use, resort, and recreation.” The first such land grant in American history, it marked the beginning of the California State Parks.

Here is their website and twitter addresses:

Website:  www.anchorbrewing.com

Twitter:  @anchorbrewing

Ending, winter and fall seasonal beers are my favorite of all the seasons.  I love the spring and summer for motorcycle riding.  I am finding out that the winter seasonals this year are so much better than last years.  It was the same case for the fall seasonal brews.  I had a hard time liking this beer every year but at end of season, it always ends in my top five. I love burn from the roasted malts. This is a great beer.  It is a nice sipping brew to get you through the winter cold days.  I highly recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Tiwtter:  @djweiser

Instagram:  @djweiser13

New Beer Blog Bell’s Christmas Ale (2014)


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In this winter beer blog, we are going to get into another brew from Bell’s Brewing.  It is their Christmas Ale.  If you read my earlier beer blog posts on their beers, you know the history of this Michigan craft brewery.  If you have not, please, read them to get to know Bell’s Brewery.  Let us get into this Christmas Ale.

It has a clear dark copper to amber color with a white constant head. The smell has sweet malty to other spices that are fated to hard to pick up. The taste of this winter warmer has a slight carbonation to sweet malty with a slight alcohol burn for theaftertaste. It is pretty drinkable beer.

Here is a description from their website (www.bellsbeer.com):

The basic inspiration for Bell’s Christmas Ale was to create a sessionable holiday beer, using locally grown malt, which would stand apart from the array of spiced winter warmers that are typically introduced this time of year. In contrast to many other seasonals, Christmas Ale doesn’t contain any spices: all of the dry, toasted notes & subtle toffee flavors come from the 100% Michigan-grown barley, custom malted by Briess Malting, while a blend of hops from Michigan & the Pacific Northwest lend earthy, herbal aromas. At 5.5% ABV, it stands as a smooth, highly drinkable beer intended to complement holiday menus, not overshadow them.

Here is their website and twitter addresses:

Website:  www.bellsbeer.com

Twitter:  @BellsBrewery

In the end, I enjoyed this winter or Christmas beer.  I have to say this.   Christmas has come and gone once again.  This does not mean that is beer is bad or out of code, if it is still on the shelf.  This goes for all seasonals.  Will it go out of code later on?  Yes, I am not an idiot.  I just hate hearing beer drinkers saying these beers are out of code the day after the holiday.  There is a nice balance but I love the nice alcohol notes for the finish.  This is one of my favorite beers from Bell’s Brewery.  If you see this beer, I would try it.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email: djweiser16@gmail.com

Twitter: @djweiser

Instagram: @djweiser13

New Beer Blog Goose Island Festivity Ale (2014)


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In this winter beer blog, we are going to get into the latest version of Goose Island Christmas Ale.  This year the brewery has rename the brew to Festivity Ale.  They felt calling it Christmas Ale that after the holiday, people stop drinking and buying it.  They are correct.  If you read my earlier beer blog posts on their beers, you know the history of this Midwest craft brewery.  If you have not, please, read them to get to know Goose Island Brewery.  Let us get into this winter ale.

This brown ale has a nice bronze to brown color with an off white to light tan color head. The smell has a caramel with a slight floral notes. The taste has a creamy caramel with a dry nutty aftertaste.  It is a nice sipping beer.

Here is a description from the beer bottle:

Brown Ale

Caramel and dark fruit malt flavors swirl inside a creamy toasty brown ale.

Here is a description from their website (www.gooseisland.com):

Festivity Ale

Brewer’s Notes

Every year we brew a brown ale to celebrate the holidays. To make each year’s special, we alter the recipe. This year we wrapped caramel and dark fruit malt flavors inside a creamy toasty brown ale. May your holidays be filled with Festivity.

Recipe Information

  • Style: Classic Ales – Seasonal
  • Alcohol by Volume: 7.7%
  • International Bitterness Units: 50
  • Color: Ruby Brown
  • Hops: Pilgrim, English Golding
  • Malts: Special Pale, Bon Munich, Caramel-60, Caramel-120, Rice Hulls, ECJ Sugar
  • Availability

    Seasonal (November – December)


    Available
    Bottles: 6 Pack

Here is their website and twitter addresses:

Website:  www.gooseisland.com

Twitter:  @gooseisland

Ending, every year, I get excited for Fall and Winter seasonals.  This beer is normally at the top of my list.  I will say the last few years.  I have been pretty disappointed with this American Brown Ale.  This year has been promising for the future years.  Goose Island is known to change the recipe slightly every year.  I love this year’s ale.  They did a great job.  It is so much better than last year.  This beer will have the malt head of the world wishing for more of this ale.  I highly recommend this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser16@gmail.com

Twitter:  @djweiser

Instagram:  @djweiser13

New Beer Blog Abita Christmas Ale


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In this winter beer blog, we are going to sample several beers from Abita Brewery.  The first one is their Christmas Ale.  Abita Brewery was founded in 1986.  It is located at  Abita Springs, Louisiana.  They brew several different beer styles from Lagers and Ales.  They are best known for their Purple Haze, which will be reviewed on this blog in a later date.  Let us get into this Christmas Ale.

It has a clear dark amber color with big bubble and white head.  The aroma has ginger to cinnamon notes.  The taste has ginger, cinnamon, and slight caramel notes.  The aftertaste has ginger finish.  It is pretty drinkable beer.

Here is a description from their website (www.abita.com):

Christmas Ale

Abita Christmas Ale (November – December) rounds out our calendar. Each year at the Abita Brewery we craft a special dark ale for the holiday season. The recipe changes each year so that Abita Christmas Ale is always the perfect gift. Its spicy character is excellent with traditional holiday foods such as gingerbread or spiced nuts. Try some blue cheese or a creamy Camembert with a Christmas Ale.

Here is their website and twitter addresses:

Website:  www.abita.com

Twitter:  @TheAbitaBeer

Closing, I do not get into too many Christmas beers.  This brew has a nice aroma of ginger and cinnamon notes.  I love the tasting experience of all the spices.  This is a pretty good beer for a winter season.  Here is my only problem I have with most or all Christmas Beers.  They are way to spiced up.  There is nothing wrong with that because most people are looking for that in their beer in winter season.  This brew is not over the top like most Christmas beers.  It is just right for me.  I enjoyed this Christmas Ale.  I recommend this beer.  Go get some!  Drink it!  Enjoy it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Frankenmuth Brewery Christmas Town Ale


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In this winter beer blog, we are going to sample the new brew, which is Christmas Town Ale, from Frankenmuth Brewery.  If you have read my earlier beer blog posts, you know the history of the oldest brewery in State of Michigan.  If you have not, please, read those beer blog posts to get to know this great Michigan craft brewery.  Let us get into the beer.

It has a cloudy amber to a reddish color with a tan color head on this winter seasonal.  The smell is a sweet malty notes.  The taste is a slight carbonated sweet malty notes with a sweet malty aftertaste.  It is a warm drinkable beer for the winter season.

Here is a description from the beer bottle:

Toasted sweet dark malts and American hops perfectly combine with holiday flavors to create a taste and aroma that is unmistakably Christmas in every sip.

Here is a description from their website (www.frankenmuthbrewery.com):

Christmas Town Ale-For many, our little town of Frankenmuth is known as Christmas Town. So, it’s no wonder we created an ale to celebrate the Merry Season. Enjoy toasted sweet dark malts and American hops which combine with holiday flavors to create a taste and aroma that is unmistakably Christmas. ABV 6% IBU 27

Here is their website and twitter addresses:

Website:  www.frankenmuthbrewery.com

Twitter:  @fb1862

Closing, there is nothing more to say about this brewery.  Frankenmuth Brewery makes some great beers and they did not disappoint any craft beer drinkers in Michigan and around the country with this brew.  Christmas Town Ale is new to the market and it is pretty good for the holiday.  They put some thought behind this beer.  I mean you can drink it with any kind of dish and that is including dessert.  I enjoyed the sweet malty taste and this beer is at the top of my winter seasonals.  This brew gives l hope to all winter seasonals.  I highly recommend this brew.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Revolution Brewing Fistmas


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In this beer blog, we are going to get into one of many winter seasonal.  I am talking about Revolution Brewing Fistmas.  I had a chance to try it when I was visiting in Chicago over a few weekends ago.  If you read my earlier beer blog posts on Revolution Brewing’s beers, you know the history of this brewery.  If you have not read those posts, please, read them to get to know this brewery.  Let us get into the beer.

It has a dark copper color with a constant white head.  The smell is a heavy citrus.  The taste is a slight carbonated ginger with citrus.  The aftertaste is a hint of ginger.  It is not really drinkable.

Here is a description from their website (www.revbrew.com):

Red ale brewed for the holiday season with specialty malts to achieve a beautiful deep red hue and the aromas of fresh-baked bread, caramel, and stone fruits. Steeped with ginger root and orange peel.

Here is their website and twitter addresses:

Website:  www.revbrew.com

Twitter:  @RevBrewChicago

Ending, in the last few years, I have not been overall impressed with many winter seasonals.  I am hoping this year is the turning point for winter seasonals.  I have to say this brew is a pretty good start.  It might not be drinkable but it is pretty enjoyable for the time it is in your glass.  I love the smelling notes to the tasting.  There is a ton going on in this brew and it is a good thing for a winter and/or Christmas ale.  If you are in the Chicago area, I recommend you trying this brew.  If not, I would find a way to get some of this beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Goose Island Christmas Ale 2012


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In this winter beer blog, we are going to sample out this years Christmas Ale from Goose Island Brewery.  If you read my earlier blog on one their beers, you know the history of this brewery.  If you have not, please, read  the first part of that beer blog.  Let us get into the beer.

Goose Island Christmas Ale has a nice amber color without a head on it. The smell is a caramel to malty to it.  The taste of this ale is a hazel to almond with a slight dash of caramel for the aftertaste.  It is not that drinkable but the beer drinker could have a few of these beers.

Here is a description from their website (www.gooseisland.com):

Brewer’s Notes:Every year to celebrate the holiday season, we brew up our Christmas Ale, and with each year we change the recipe slightly so that you have something special to look forward to.

Recipe Information:

Style: Brown Ale

Alcohol by Volume: 7.3

International Bitterness Units: Change year to year

Color: Chocolate

Hops: Change year to year

Malt: Pale, Munich, Caramel

Serving Suggestions:

Preferred Glass: Nonic

Food Pairings: Ham, Turkey, Lamb

Cheese Pairings: Aged Gouda, Dry Jack

Cellaring Notes: 180 days

Availability:

Seasonal (November – December)

Bottles: 6, 12 & 24pks

Draft: 1/6 & 1/2bbl

Here is their website and twitter addresses:

Website:  www.gooseisland.com

Twitter:  @gooseisland

Closing, this is the first of Goose Island Christmas Ale where the beer will not change over the years or can not be aged like Christmas Ales from the past.  It is pretty disappointing because a ton of us craft beer drinkers love to age beer to see what is like next year.  I was pretty disappointing with this beer.  It is kind of drinkable beer.  I just feel this beer is missing something like other years.  I do not know what it is and I am not a brewer to make to explain my thought pattern.  I can see most people liking this beer and I want you to try it.  This beer does pair really well with food.   I just do not like this year’s Christmas Ale from Goose Island and that does not mean you will not like this beer.  Let me hear your thoughts.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser