fall beers

New Beer Blog O’Fallen Pumpkin Beer

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In this beer blog, we are going to get into the first brew from O’Fallen Brewery from Missouri.  It is their Fall Seasonal, which is Pumpkin Beer.  O’Fallen Brewery was founded in 2000 by Fran and Tony Caradonna.  The brewery was sold to Jim Gorczyca in 2011.  Fran Caradonna is still part of the company to this day.  They brew several different beer styles.  Let us get into the beer.

It has a light amber color without a head on the beer. The smell is a heavy cinnamon, nutmeg, and pumpkin to this fall seasonal. The taste of this light to medium beer is heavy pumpkin with hints of cinnamon and nutmeg notes. It is pretty drinkable beer.

Here is a description from their website (www.ofallonbrewery.com):

Like pumpkin pie in a bottle…we add 136 pounds of real pumpkin to the three-barley mash and then season the finished beer with cinnamon, nutmeg and cloves. Available September 1.

Style: Herb and Spice Beer Alcohol: 5.6% ABV Bitterness: 11 IBUs Color: 8.7 SRM Grain: Pale, White Wheat, Caramel 90L Hops: Cluster

Here is their website and twitter addresses:

Website:  www.ofallonbrewery.com

Twitter:  @OFallonBrewery

In closing, I have had a few of their beer over the years.  I have to say they are average to slightly above average.  I love my fall beers but over the years I have been disappointed.  This Pumpkin Beer I have been wanting to try it.  I had a chance this season to get a bottle from my local liquor store.  It is a really good brew and I believe they did a great job brewing it.  The problem like many beers coming out-of-state I believe it is overpriced.  I am not saying it is bad because it is overpriced.  I just would pick up one six-pack in the season but that is a maybe it.  There is so many newer seasonals and breweries hitting the market everyday.  It makes it harder and harder for the breweries that have been in the market for years to have their brews sell well. I recommend you trying this beer and try rest of their brews.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Belgium Pumpkick Fall Seasonal

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In this beer blog, we are going to get into the new Fall Seasonal from New Belgium Brewery.  It is their Pumpkick Ale.  If you read my earlier beer blog on their Imperial IPA, you will know the history of this brewery.  If you have not, please, read that beer blog post to get to know this Colorado brewery.  Let us get into the beer.

It has a light copper color with a constant white head on this fall seasonal beer.  The smell is heavy pumpkin with slight cranberry notes.  The taste of this light to medium body is a cranberry and pumpkin notes with a pumpkin aftertaste.  It is pretty drinkable beer.

Here is a description from the beer bottle:

What’s that bite of tartness doing in a pumpkin beer? Adding the unexpected kick of cranberry juice to brighten this traditionally spiced seasonal ale. Pumpkick is brewed with plenty of pumpkin juice cinnamon, nutmeg, and allspice, but it’s the cranberries and touch of lemongrass that send your taste buds sailing.

Here is a description from their website (www.newbelgium.com):

What’s that bite of tartness doing in a pumpkin beer? Adding the unexpected kick of cranberry juice to brighten this traditionally spiced seasonal ale. PUMPKICK is brewed with plenty of pumpkin juice, cinnamon, nutmeg, and allspice, but it’s the cranberries and touch of lemongrass that send your taste buds sailing.

Birthdate: July, 2013

ABV: 6.0%
Hops: Target
Malts: Pale, Munich, Caramel
Fruits/Spice: Pumpkin juice, Cinnamon, Nutmeg, Allspice, Cranberries, Lemongrass

Here is a video on their website (www.newbelgium.com) about food pairing:

Here is their website and twitter addresses:

Website;  www.newbelgium.com

Twitter:  @newbelgium

Closing, I am not a really huge fan of this brewery, however, the last few new brews that they have release.  They are winning me over pretty quick.  I love their Rampant Imperial IPA and Shift Pale Lager.  This beer that is being feature is really good gives me hope more for this brewery and all fall seasonals.  This pumpkin beer is pretty well balance with the complex favors in it.  There is a ton going on in this brew.  It is not over the top from the pumpkin and cranberry.  I highly recommend this brew.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Goose Island Oktoberfest

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In this 400th blog post, we are going to get into new fall seasonal from Goose Island.  It is the return of their Oktoberfest after six years absence.  If you read my earlier beer blog posts on their beers, you know the history of this Chicago craft brewery.  If you have not, please, read those beer blogs to get to know this brewery.  Let us get into the beer.

It has a clear amber copper color without a head on the beer.  The smell is caramel.  The taste is a heavy sweet creamy caramel without an aftertaste.  It is pretty drinkable beer.

Here is a description from their website (www.gooseisland.com):

Brewer’s Notes:

Brewed in the traditional Märzen style our Oktoberfest pours a brilliant copper over rose color with a bone white head. Notes of toffee and burnt sugar in the aroma and flavors of sweet dried apricots are delivered in a dry malty body with the mild earthy bitterness that is the hallmark of Hallertau hops.

Recipe Information:

Style: Märzen Alcohol by Volume: 6.4% International Bitterness Units: 17 Color: Copper Hops: Hallertau Malts: 2-Row, Carapils, Munich 10, C-20, C-40,  C-120

Availability

Seasonal Bottles: 6pks Draft: 1/6 & 1/2bbl

Here is their website and twitter addresses:

Website:  www.gooseisland.com

Twitter;  @gooseisland

In closing, over the years, I have grown to start to dislike fall beers.  It just seems like they disappointment me every year to year.  I was happy to hear that Goose Island brought back their Oktoberfest in package.  This beer does not have that Goose Island taste like the rest of their beers.  This beer is a little different.  It is little bit more hoppier than the normal Oktoberfest.  This beer is not my favorite but it is really good brew.  It also gives me hope for all the fall seasonals again.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Sixpoint Autumnation

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In this fall beer blog, we are going to get into another beer from Sixpoint Brewery.  This beer is their fall seasonal called Autumnation.  If you read my earlier blog on their Apollo, you are know the history on this brewery.  If you have not, please, read the first part of that post.  Let us get into the beer.

This fall seasonal has a clear copper color without a head on the beer.  The smell is a slight piney to it. There is no smell to this beer. The taste is a sweet carbonation to earthly with a dry bitter aftertaste. It is kind of drinkable beer.

Here is a description from the beer can:

No spring nor summer beauty hath such grace as I have seem in one autumnal face.  One of the most special times of the year for craft brewers is the hop harvest.  The Autumnation celebrates this season by harnessing pumpkin and fresh “wet hops” chosen by our fans.

Here is a description from their website (www.sixpoint.com):

Autumnation

Autumn
Our Autumnal brew is made with subtle pumpkin and spice, but its prominent feature is the fresh harvested “wet-hops” that are added. New hop strain and selection every year. Autumnation 2012 features Citra Hops.
ABV 6.7%
IBU 74
SRM 15

Here is their website and twitter addresses:

Website:  www.sixpoint.com

Twitter:  @sixpoint

In closing, I really enjoyed the change of pace that this beer gave me to the rest of the fall beers on the market.  Do not give me wrong, I love my fair share of pumpkin and Oktoberfest beers.  I love the hoppy taste and yet the beer pulled out some malty taste.  I have not been disappointed with any of the beers that Sixpoint has put out on the market.  I really need to make it to Brooklyn to check out the brewery.  If you have yet check out their beers but read all my post, go get some and stop reading for a bit.  You will not be disappointed with this brewery that is taking the traditional beer styles and put a twist on them in a good way.  This beer is no different.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Beer Blog Big Horn Ram Oktoberfest

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In this fall beer blog, we are going to get into another fall seasonal.  This fall beer is coming from Big Horn Ram Oktoberfest.  If you read my earlier blog post on this brewery’s beer, you know a little history of this brewery.  If you have not, please, read the first part of that beer post.  Let us get into the beer.

The beer has a nice clear copper color without a head. The smell is a sweet malty to caramel to the beer. The taste is a sweet carbonation malty with a malty aftertaste. It is extremely drinkable beer.

Here is their website and twitter addresses:

Website:  www.theram.com

Twitter:  @theRAM

In closing, I enjoy this brewery for the value you get out of their food and beer.  This is a huge comment for this brewery and it is the fact this was one of the best Oktoberfest that I had this season.  It is extremely drinkable and great taste to this craft beer.  I love the malty taste throughout the drinking experience.  If you live by a Ram Brewery, you need to check them out.  Go get some!  Drink it!  Enjoy it!  Metal it!

Cheers!

Bill DJ Weiser

Email: djweiser13@comcast.net

Twitter: @djweiser

New Blog Milwaukee Brewing Hoptober Fest

While in Milwaukee, we are going to take a look at one of my favorite breweries in the city north of Chicago.  Milwaukee Brewing Hoptober Fest is one of their few Fall Seasonal.  If you read my earlier blog on their beers, you are pretty up to speed on this brewery.  If you have not, please go back and read the first part.  Let us get into the beer.

This is one of their many seasonal beers and a few in the Fall Seasonal.  It has a nice clear amber color with a little head on the beer.  The smell is like the traditional German Oktoberfest beers. It has a sweet malty smell to the beer. The taste of the beer is a sweet carbonate malty with a nice crisp malty aftertaste. This is a perfect beer for the Fall and drinkable too.

Here is a description from their website (www.mkebrewing.com):

Our hoppy take on a classic seasonal German style lager. Brewed with pale ale, caramel, and toasted Munich malts that attribute a sweet earthy malty flavor, toasted aroma, and a bright orange hue. German Tettnanger hops add an herbal peppery flavor and nose.

One of my favorite parts about brewing this beer is that we’re participating in a seasonal brewing tradition that spans the globe. Since nearly all craft breweries take part in the Oktoberfest season, I like to try the different renditions side by side.

We use a traditional lager fermentation along side the traditional toasted Munich style malts. There are a lot of bready characters that come up during the brew. We wanted to brew a hoppier version of the brew, so we added Perle, Tettnang and Columbus hops.

The simple recipe hasn’t changed since we started brewing it in 2006.

Here is a video from Youtube (www.youtube.com):

http://youtu.be/MweezhrL7yM

Here is their website and twitter addresses:

Website:  www.mkebrewing.com

Twitter:  @mkebrewco

Closing out, I was not expecting a true Octoberfest Marzin style.  I thought it was going to be over hop amber ale or lager.  Here it is your normal Octoberfest that is slightly hop.  It is pretty drinkable and has a ton of flavor.  This beer just became my favorite fall beer.  This is a huge debate in my head between MKE Hoptober, Scharfly Pumpkin, or Brooklyn Oktoberfest.  I have to say they are all tied for first place.  I cannot make my mind.  This is good because all these breweries that make some awesome beers.  This beer I would run not walk and get some of this brew before it is all gone.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comast.net

Twitter:@djweiser

New Blog Ommegang Brewery Scythe & Sickle Harvest Ale

In this Fall Beer blog, we are going to get into Ommegang Brewery from Coopertown, NY.  This is their first seasonal beer and it is called Scythe and Sickle Harvest Ale.  Ommegang Brewery is under the Duvel Moortgat Brewery that brews beer in an old farmhouse and hop field in upstate New York.  It was founded in 1997 and they brew several different Belgian style beer with an American twist.  Let us get into this great beer.

Ommegang finally came out with a seasonal and they did a pretty good job with it. Scythe & Suckle is a nice dark golden color with a constant white head.  There is a ton of carbonation and there is yeast in this bottle so be careful pouring it out in the glass. This beer has the malty smell but the Ommegang smell from their yeast. The taste of the beer is sweet, malty, and unique. There is a nice spicy malty aftertaste. This beer is pretty drinkable.

Here is a description from the beer bottle:

Scythe and Sickle is a seasonal brew that celebrates the richness of the grain harvest.  Brewed with Barley, Wheat, Oats and – in a nod to traditional upstate New York Grains – Rye, this fine ale is malty, lightly hopped, and creamy n the palate.  The flavors of the grains and the earth shine through so you can enjoy the refreshment of the season and joy of fine brewing.

Here is a descriation from their website (www.ommegang.com):

Scythe and Sickle is Ommegang’s foray into honoring the harvest season. Using barley, oats, wheat, and rye, we’ve brought the mood of fall to life with vibrant and flavorful passion.

Farming is about precision, timing and care. At Ommegang we place the same emphasis a farmer has for his crops into the creation of our beers. Scythe and Sickle is a testament to the craft and care of farming, from which our farmstead-brewed beers benefit greatly.

Brewed with balance in mind, Scythe & Sickle reveals a smooth and creamy mouthfeel with light toastiness and gentle sweetness. Bright amber in color from the mixed malts, the beer is balanced with delicate hopping to counter rather than overpower the malt profile.

5.8% ABV

Here is their website and twitter addresses:

Website:  www.ommegang.com

Twitter:  @breweryommegang

Closing out the beer tab, I am a huge fan of this brewery.  I knew they were looking to do a seasonal and I was pretty nervous to try it.  Most American craft breweries feel they have to make a seaonal beers.  I did not know how all the grains being used in this beer would go over with my drinking experience.  I will be really honest.  I did not like this beer at first, however, I have grown to love this beer.  It has a ton of flavor, balance, and pretty drinkable.  I highly recommend this beer and the rest of their beers.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Blog Samuel Adams Harvest Pumpkin Ale

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In this blog, we are sample out last beer from this Samuel Adams Fall pack. We are going to get into one of my favorite beer styles in the Fall Season.  Samuel Adams Harvest Pumpkin Ale is going to be feature in this beer blog.  If you read my earlier blog, you know a little something about this brewery.  Samuel Adams are pretty well-known and I know you about this brewery before you reading this beer blog.  If you do not, please, go back to one of the earlier blogs and read the first part of it.  Let us get into the beer.

Samuel Adams Harvest Pumpkin Ale is available in their Fall Sampler Pack.  It has a dark amber color without a head on the beer.  It has a cinnamon to nutmeg and a little pumpkin.  This pumpkin taste like a cinnamon, nutmeg, and pumpkin.  This is not a well balance beer. There is a point in the beer drinking experience that the drinker will get a little water hint. It is kind of drinkable beer.

Here is a description from the beer bottle:

Early New England colonists were nothing if not resourceful.  Lacking traditional malts, they added pumpkin to their brews, & the first pumpkin ales were born.  This modern adaptation uses 4 different malts, and over 17 lbs of real pumpkin per barrel, for a rich depth of flavor & unmistakable character.  Cheers!  Jim Koch

Here is a description from their website (www.samueladams.com):

A perennial favorite at our brewery Halloween party, Samuel Adams Harvest Pumpkin Ale is brewed with over 17 pounds of real pumpkin per barrel, adding a full body and sweetness to this dark reddish amber brew.  Deep roasted malts, including a smoked malt, lend a distinct roasted character while traditional pumpkin pie spices give the beer a subtle spice note.

Pumpkin Ale is one of the oldest beer styles that originated in America.  Early colonists lacked some of the classic beer ingredients, so in place of malt other fermentable sugars such as molasses or pumpkin were used.  Pumpkin beers were not as popular at first since the pumpkin was used for its sugar alone rather than its flavor.  More recently, pumpkins have been used in addition to malt and other spices to create flavorful pumpkin ales.  For our take on the style we’ve used a large portion of real pumpkin to give it a natural richness of flavor.

To brew our version of this fall favorite, we used a significant portion of real pumpkin.  The pumpkin is added to the mash to meld with the malt flavors, bringing out its true flavor in the final brew.  In addition to our classic two-row pale malt and Caramel 60, we’ve added Special B and Smoked Malt for a deep roasted and nutty character that perfectly complements the pumpkin.  Once in the kettle we also add clove and the classic pumpkin pie spices of cinnamon, ginger, allspice, and nutmeg.  The spices subtly enhance the character of the pumpkin and malt without overpowering it.

Flavor: Smooth and roasty, real pumpkin adds to a full body and sweetness while deep roasted malts lend a toasty finish to this subtly spiced brew.
Color: Dark reddish amber, 33 SRM
Original Gravity: 15° Plato
Alcohol by Vol/Wt: 5.7%ABV – 4.4%ABW
Calories/12oz.: 199
IBUs: 14
Malt Varieties: Samuel Adams two-row pale malt blend, Caramel 60, Special B, and smoked malt
Hop Varieties: East Kent Goldings and English Fuggles
Special Ingredients: real pumpkin, cinnamon, ginger, nutmeg, and allspice
Yeast Strain:Samuel Adams ale yeast
First Brewed: 2010
Availability: Seasonal (Sept. – Oct.) and in the Harvest Collection Variety pack

Here is their website and twitter addresses:

Website:  www.samueladams.com

Twitter:  @samueladamsbeer

Closing, this pumpkin ale is one of the best one in the market.  I am pretty stun since it is coming from Boston Beer Company.  They found the classic American style and did it up right.  It has a nice balance unlike most pumpkin ales in the market.  Most Pumpkins ales have too much cinnaon or nutmeg in the beer. This beer is also in six pack bottles this year.  I recomment this beer and you can take your time with it.  This is because most of the smaller batches will be gone first.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Blog Samuel Adams Octoberfest Lager

In this fall beer blog, we are going to sample another beer from Samuel Adams and the beer is their Fall Seasonal Samuel Adams Octoberfest Lager.  If you read my earlier blog, you know something about this brewery.  If you did not, please, go back and read the first part of that blog.  Samuel Adams is pretty well known and you might have known them before this beer blog.  Let us get into the beer.

Samuel Adams Octoberfest is their Fall Seasonal and is available in six pack, twelve pack, fall sampler pack. It has amber color without a head on the beer.  It has a sweet malty smell to the beer.  The taste of this Octoberfest Lager is a malt beer drinkers heaven. It has a sweet malty aftertaste. It is kind of a drinkable beer.

Here is a descration from the beer bottle:

In 1810, munich celebrated the wedding of their Crown Prince with a special beer.  After 16 days the party ended, but the tradition continues.  Our version of the calssic Oktoberfest lager blends 5 roasted malts for a rich, hearty flavor that’s perfect of the season, or whatever you’re celebrating.  Jim Koch

Here is a descriation from their website (www.samueladams.com):

Brewed with five varieties of malted barley for a big, rich flavor.

The first thing you notice when pouring a glass of this seasonal beer is the color. Samuel Adams® Octoberfest has a rich, deep reddish amber hue which itself is reflective of the season. Samuel Adams Octoberfest masterfully blends together five roasts of malt to create a delicious harmony of sweet flavors including caramel and toffee. The malt is complimented by the elegant bitterness imparted by the Bavarian Noble hops. Samuel Adams Octoberfest provides a wonderful transition from the lighter beers of summer to the heartier brews of winter.

The märzen style gets its name from the month in which it was traditionally brewed.  Before refrigeration March was the last month that beers could be put down for the lagering, or cold storage process.  The beers would age during the summer months and be enjoyed around the time of the fall harvest.

This beer style became a staple beer of the annual Oktoberfest celebration in Munich.  The first celebration was originally held in 1810 to celebrate the marriage of the Crown Prince of Bavaria.  The village green on which it was first held is now a huge fairground known as the Theresienwiese, after the royal bride. The Oktoberfest tradition has become a world renowned celebration of beer, running for sixteen heady days every autumn in Munich, Germany.

Samuel Adams Octoberfest pays homage to the Bavarian tradition by using generous portions of five varieties of malted barley to create a rich, toffee sweetness that is the signature flavor of this popular style.

Flavor: Smooth with a deep malt complexity. Lightly hopped for a smooth sweet finish.

Color: Deep red amber, 20 SRM Original Gravity: 13.6° Plato

Alcohol by Vol/Wt: 5.3%ABV – 4.1%ABW

Calories/12 oz.: 187

IBUs: 15

Malt Varieties: Samuel Adams two-row pale malt blend, Munich-10, and Caramel 60

Hop Varieties:  Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops

Yeast Strain: Samuel Adams lager yeast

Availability: Seasonal (August – October)

First Brewed: 1989

Here is their website and twitter addresses:

Website:  www.samueladams.com

Twitter:  @sameuladamsbeer

Closing, at one time, this was one of the best Octoberfest.  Over time other breweries started to brew their verision and I just feel this beer did not change.  It just not as good as I once thought it was.  It is a malty beer drinker heaven but there are better ones.  However, I try to have one Samuel Adams Octoberfest when it is season, it is still a pretty drinkable beer.  Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser

New Blog Blue Moon Harvest Pumpkin Ale

In this blog, we are doing the last one from Blue Moon Brewing Company.  The beer is Harvest Pumpkin Ale, which is their Fall Seasonal.  If you read my blog on their Summer Seasonal, we are pretty much up to speed with the brewery.  I will not bore you with the history again.  If you have not read it, please go back to read the first part of that post.  Let us get into the beer.

Blue Moon Harvest Pumpkin Ale is their seasonal six-pack and twelve pack bottles.  It is also part of their fall sampler twelve pack bottles. It has a deep dark copper color without a head on the beer.  The smell to the beer is a cinnamon and a ton of nutmeg and a slight pumpkin.  The taste is a cinnamon, nutmeg, and a little pumpkin.  The aftertaste is a little wheat to yeast to this fall seasonal. It is drinkable.

Here is a description from the beer bottle:

A pumpkin ale crafted with autumn’s bounty of vine-ripened pumpkin and flavors of cloves, allspice, and nutmeg,  Then brewed with a touch of wheat for a smooth, lightly spiced finish.

Here is a description from their website (www.bluemoonbrewingcompany.com):

In 1995, we crafted our first autumn seasonal—Pumpkin Ale. At the time, Oktoberfest beers were in high demand. For our version, we wanted to create a beer that was a little different than what was already out there and complemented the season by highlighting the flavors we’ve all grown to love during this time. It was so popular that it became the first nationally available pumpkin ale. Harvest Pumpkin Ale, as it’s called now, is crafted with pumpkin and spices of cinnamon, nutmeg, cloves, and allspice for a taste you’ll want to fall right into.
Available in 12-oz. bottles, 6-pack, 12-pack, Draft
Ingredients and Profile
Malts: Munich, Caramel
Hops: Hallertau
Our Twist: Pumpkin, Cinnamon, Nutmeg, Clove, Allspice
IBUs: 16
Original Gravity: 15º Plato
ABV: 5.7%
Appearance:  Deep amber-colored ale with brilliant clarity and a rich, white head.
Aroma:  Very complex aroma consisting of malty spice notes.
Taste:  The taste starts out with assertive malty notes and is quickly balanced with the right amount of harvest spices including cinnamon, nutmeg, cloves, and allspice. There’s a small amount of bitterness to keep the malt sweetness from building up.
Mouthfeel:  A medium-bodied ale with just enough carbonation to balance the rich caramel character.
Finish:  Finishes with a smooth, clean malt and spice taste. Hints of cinnamon, nutmeg, and malt gradually fade.

Here is their website and twitter addresses:

Website:  www.bluemoonbrewingcompany.com

Twitter:  there is no twitter address

In closing, being one of the first Pumpkin Ales, it does not mean that it is a good beer.  It is a drinkable beer but this is a really bad beer.  I had several different Pumpkin Ales so far this season and this is at the bottom of the list.  I am not saying it because it is made from a mass beer company.  I just gave them credit in a few post earlier.  This beer is really bad and you can find it everywhere.  I know for a fact if you do want to try, which I will suggest it, that you could find it for a pretty good price in a bar or where beer is sold down at the store level.  I just want to hear your thoughts on this beer. Go get some!  Drink it!  Enjoy it!  Metal it!  \m/

Cheers!

Bill DJ Weiser

Email:  djweiser13@comcast.net

Twitter:  @djweiser