In this beer blog, we are going to get into a brewery I have been wanting to try in a while. I am talking about Pipeworks Brewing and the beer is their Raspberry Truffle Abduction. Pipeworks Brewing was founded in 2012 in Chicago, IL by Beejay Oslon and Gerrit Lewis. The brewery is located around the Bucktown area of Chicago. They brew several different beers and bottle them in 22oz bottles to 750ML. There is not much history on this brewery because it is young and upcoming brewery. Let us get into the beer.
It has a jet black color with a constant tan head on the beer. The smell is heavy raspberry to it. The taste of this light to medium body beer is heavy dry chocolate cover raspberry. I can barely taste any of the stout. It is really drinkable.
Here is a desecration from the beer bottle:
It is a shame human, that we must wipe from your memory the rich chocolate delight that is Raspberry Truffle Adduction. Its soft raspberry flavor blossoming like frivolous human emotion, galactic absconce at the long-fingered hands of we cosmic plumbers.
Read Before Opening
This beer is unfiltered. Sedimentation may occur. For best flavor, allow bottle to chill for two hours before serving allowing for the natural yeast to settle out. Pour slowly into your favorite glass, being careful to leave sediment behind.
Here is their website and twitter addresses:
In closing, I was pretty impressed with this beer. The only thing I would change, however, I do not think the brewery can cut down on how much raspberries they use in the beer. There is light taste to this stout but the raspberry over took the stout. The stout comes across as chocolate cover raspberry. Overall, this is a really good beer. Please, go try this beer and let me know what you think of it. Go get some! Drink it! Enjoy it! Metal it! \m/
Bill DJ Weiser